Vocabulary - breakfast
study
ex 1
ex 2
ex 3
1.
Words
fruit juice
tea
coffee
milk
yoghurt
bread
toast
a sandwich
a roll
a Danish pastry
cereals
sugar
butter
jam
chocolate spread
a boiled egg
a fried egg
a scrambled egg
bacon
a sausage
2.
To have brakfast
a continental breakfast
à
a small breakfast (bread, butter, jam)
an English breakfast
à
a large cooked breakfast (bacon, eggs, sausages, ...)