Vocabulary - breakfast

study ex 1 ex 2 ex 3
 
1. Words
fruit juice tea coffee milk yoghurt
         
bread toast a sandwich a roll a Danish pastry
         
cereals sugar butter jam chocolate spread
         
a boiled egg a fried egg a scrambled egg bacon a sausage
 
2. To have brakfast

a continental breakfast

à a small breakfast (bread, butter, jam)

an English breakfast à a large cooked breakfast (bacon, eggs, sausages, ...)